This module presents the theory of machines and mechanisms such as cams and gears. It also introduces the student to free and forced vibrating single degree of freedom systems.

1. Recognise standard machine components, recall their associated nomenclature and explain their function.
2. Design cam, gear, and spring-mass damper systems.

3. Apply equations of motion to problems in undamped and damped single degree of freedom systems.

4. Calculate the gear speeds, power transmitted, and geometric characteristics of simple and compound gear trains.

This module is designed to extend students knowledge of differential and integral calculus and its applications to engineering problems.

1. Applydifferentiation techniques to solve a range of problems modelled bysingle and multivariable functions.

2. Formulate and evaluate integrals to find average values, areas, and volumes.

3. Solve first order separabledifferential equations arising from applied engineering problems.

4. Critique a peer’s work objectively and communicate constructive feedback orally and in writing.

5. Communicate their mathematical knowledge and reasoning both orally and in writing.

The module allows the student to gain an understanding of farm accounting, farm safety and the legal implications for a farm enterprise. Farmer succession and inheritance issues will also be presented in this module.

1. Discuss and report on the extent and nature of farm business in Ireland.
2. Record farm receipts and payments in a farm account book.
3. Prepare cash flows, profit and loss accounts and bank balance reconciliation.
4. Prepare applications for loans, credit and agriculture schemes.
5. Discuss the implications of regulations on farm succession and inheritance rights

6. Prepare a farm safety statement.
7. Discuss how laws are made in Ireland and the basic laws that affect farmers.

The purpose of this module is to equip the learner with the knowledge, skill and competencies necessary to better manage grasslands

1. Investigate the growth habit, annual production pattern and factors influencing grass sward growth and quality.

2. Discuss the reseeding and establishment requirements for grass, and investigate the grass blends which will lead to optimum production.

3. Analyse the daily grass requirement for a given herd of cattle/sheep.

4. Investigate and establish grass covers and targets for optimum grass utilisation on a given farm.

5. Analyse and complete a grass budget for a given farm situation to include spring rotation planner, summer wedge and autumn budget .

This module is to equip the learner with the knowledge and skills required to monitor metabolic and health issues pertaining to farm animals and to allow the learner to plan ahead for future farm development/ownership.

1. Identify, recognise and describe a broad range of common diseases, pests and other welfare issues in farm animals.

2. Evaluate and devise a health and vaccination management programme for a beef/dairy herd and a sheep flock.

3. Contrast, discuss and compare how different biosecurity measures could be used collectivelyto achieve a high herd health status.

4. Evaluate and discuss current government and other schemes pertaining to farm health & safety, agri-environment and sustainability in Ireland and evaluate realistic options to improve a given agricultural situation, considering EU and National Legislation.

5. Appraise the taxation system in relation to agriculture and investigate succession, inheritance, ownership rights and calculate the costs of transferring ownership of farm property when planning for the future.

An introduction to the principles of thermodynamics

1. Describe in detail the state of a thermodynamic system as well as the properties and characteristics of thermodynamic processes (Isobaric, Isochoric, Isothermal, Polytropic, Adibatic)

2. State the Zeroth and First Law of thermodynamics and demonstrate its application to both closed and open thermodynamic systems by been able to solve thermodynamic problems involving an ideal gas, phase change fluids, and incompressible substances by using the steady flow energy equation

3. Calculate using steady flow energy equation, enthalpy temperature diagrams and steam tables the work and power generated in a steam power plant

4. Apply the First and Second Laws of Thermodynamics to work processes in thermodynamics componentsand to allcycles for energy efficient and sustainable power production, for the listed thermodynamic systems:
o Carnot Heat Engine and Heat Pump
o Stirling Heat Engine
o Otto Heat Engine
o Diesel Heat Engine
o Simple Brayton Heat Engine

5. Analyse and Evaluate the actual and ideal vapour compression refrigeration cycle and hense analyse the operation of heat pumps and refrigeration systems, with a view to increasing energy efficiency, and the delivery of sustainable energy solutions to support the SDGs 12 and 13.

This module provides the student with the basics of stress and strain calculations for mechanical components subjected to point, distributed and thermal loading. Axial, bending and torsional loads are analysed. The module also includes an introduction to material properties and testing

1. Specify the fundamental and derived SI units employed in mechanic of solids.
2. Define and compute the mechanical stresses and strains on loaded components, rods, and pressure vessels
3. Complete and analyse the results of tensile, hardness, and other material tests
4. Compute the stresses and strains enduced by torsional loading and thermal expansion.
5. Determine the stresses and deflections of loaded flexural members

This module introduces students to techniques for solving second order differential equations. In addition, students are introduced to probabilistic and statistical analysis for engineering.

1. Recognise and solve second order differential equations and appreciate their role in the modelling of oscillations and vibrations.

2. Implement suitable analytic procedures in problems involving discrete and continuous random variables and probability distributions.

3. Performstatistical analysis with appropriate software and interpret the results.

4. Critique a peer’s work objectively and communicate constructive feedback orally and in writing.

5. Communicate their mathematical knowledge and reasoning both orally and in writing.

Manufacturing Engineering 2 follows on and builds from Manufacturing Engineering 1. It broadens the learners experiences in both the theoretical and practical elements of Manufacturing.

1. Summarise the main process of modern manufacturing using Machining Centres, Robotics and CNC.

2. List the basics of Quality Control, Measurement and Inspection and recall the main principles of Dimensioning and Tolerancing.

3. List types of polymers and summarise the relevant shaping processes.
4. Recall basic properties of engineering materials, identificationand selection and metal forming processes.

5. Summarise the basic elements ofEthics andSustainability in the contextof Manufacturing.

6. Generate CNC Programmes for turning and milling.

7. Generate CNC programingfor CAM.

Computer Aided Design 2 is a five-credit module, delivered via a 1.5 hr laboratory over academic year. The aim of the module is to enhance the student's skill, knowledge, and competence in producing mechanical models, virtual prototypes, engineering drawings and design documentation. Students will be introduced to specialist extensions of CAD software including Mechnical Simulation and flow analysis through which structural, thermal, fluid flow and modal analysis of designs will be conducted. Additionally, students will be exposed to more advanced features of the CAD Parametric package including Sheetmetal, Surface Modelling and Multibody Design.

Students will learn about the importance of Geometric Dimensioning and Tolerancing specification (ASME Y 14.5) in the design process and will be required to apply GD&T to their drawing files. Specifically, general tolerancing and related principles, symbology, datum reference frames, tolerances of form, tolerances of location, tolerances of profile and tolerances of runout.

In addition, students will also be exposed to other commercially available CAD packages, examining similarities in workflow and data exchange. Central to this module is a design, build and test project, where students are challenged to undertake a design challenge. Applying the skills learned in the module in a synergistic combination with rapid prototyping, students will be tasked with the physical manufacture of both functional and aesthetically pleasing designs to meet a set design challenge.

1. Reproduce complex parts and design features using advanced surface modelling tools and techniques.

2. Use rapid prototype technologies such as 3D printing and laser scanning develop and demonstrate product design ideas.

3. Use appropriate computer aided engineering extensions in order to evaluate designs from a basic structural, thermal and/or fluid flow perspective.

4. Produce functioning CAD models – while working within diverse groups – by utilising the learning assimilated in theCAD modules.

5. Produce technical reports which incorporate product specifications and controls such as dimensional and geometric tolerances.

The aim of this module is to introduce the learner to pressure hydraulics power transmission, and thereafter to show the learner how to size, select and design basic power hydraulic circuits.

1. Describe the function of components used in a hydraulic circuit, and be familiar with their engineering representation (i.e. ISO 1219 standard).

2. Apply Pascal’s law, and differentiate between power hydraulic fluids based upon their engineering properties and explain the relationship between these properties and energy transmission losses

3. Evaluate pressure and calculate the relationship between flow rates and energy (i.e. Fluid Properties, Pascal’s Law, Mass, Momentum and Energy Conservation) in a power transmission hydraulic circuit
4. Characterise the function and operation of various types of hydraulic Pumps and Motors and thereafter be able to select the most favourable family type for a given fluid power transmission application.
5. Critically analyse the performance characteristics of the vartious families of hydraulic pumps and motors and therefafte be able to size the most suitable for a given hydraulic application by applying appropriate analytical and dimensional analysis.

This module introduces the fundamentals of engineering mechanics to the learner (i.e. Newton's Laws of Motion, Energy, Work, Linear and Angular Momentum), and aims to build the learners engineering confidence by showing the learner analytical methods which can be used to solve everyday engineering problems. Students are expected to attend lectures and to participate in problem-solving in tutorials. The tutorials are designed to engage the learner and to show them how to implement, the universally accepted methods described in the lectures.

1. Construct Free Body Diagrams of real world problems, and thereafter apply Newton’s Law of Motion and vector operations to evaluate equilibrium of particles andbodies.

2. Applying the principles of equilibrium to analyse the internal forces acting on planar trusses, frames and machines.

3. Discuss the concepts of centroids of lines, area and volume, and compute their location for bodies of arbitrary shape. Thereafter,the learners should be able to apply this learning to handle distributed loads.

4. Analyse basic engineering problems relating to the kinematics of particles using different coordinate systems (i.e. Cartesian, n-t and cylindrical), and solve engineering problems which are time dependent (i.e. Relative Position, Velocity and Acceleration).

5. Represent and analyse practical engineering problems (i.e. Force, Energy, and Momentum) related to the kinetics of particles by drawing FBD’s and using:

Newton’s Laws of Motion,
Principle of Work and Energy
The Conservation of Linear Momentum.
The Conservation of Angular Momentum

This module introduces the learner to the components of food, food production and processing.

Risk assessment in the form of HACCP is carried out at it is an integral component of Food Safety.

This module presents a structured and detailed description of both defined and emerging risks to public health associated with the modern food chain. Examples of important food-associated biological, chemical and other hazards will be provided.

Modern scientific approaches to detect and trace food-borne zoonotic agents will be highlighted as will advances in biotechnology

1. Evaluate the nutritive qualities of foods
2. Produce and process a range of conventional and organic animal and crop products.
3. Assess and evaluate the significance of \”New Product Development\”
4. Demonstrate presence or absence of contaminants
5. Identify current trends in biotechnology
6. Produce a range of food products in accordance with best practice, EU standards and regulations and identify markets for same
7. Be compliant at producer, processor and the retailer stages with farm food products
8. Implements all stages of HACCP
9. Follow best practice procedures, safety and quality assurance in relation to regulatory legislation in the marketing of food products.
10. Identify the source, symptoms and preventative measures associated with certain food borne pathogens

This module introduces learners to animal nutrition, nutritional requirements of farm animals and the nutritional values of feed for farm animals. This module will equip learners with the relevant knowledge, skill and competence to formulate feeding regimes for farm animals in accordance with the nutritional requirements of the animal. Learners will develop the knowledge, skill and competence to adopt best practices in applied livestock breeding management.

1. Classify feedstuffs based on their nutritional value and indentify the nutritional requirements of specific animal groups.
2. Formulate feeding regimes using a range of nutrient sources and identify the clinical symptoms of metabolic diseases and disorders in relation to animal nutrition.
3. Devise a livestock breeding programme: set targets and criteria for improving breeding indices and analyse animal events data for use in breeding programmes.
4. Produce animal and herd reports relating to livestock breeding, parturition and slaughter from a given recognized database and interpret animal and herd reports generated from a recognized database program

The purpose of this module is to equip the learner with the knowledge, skill and competencies necessary to better manage drystock herds in accordance with best practice and relevant legislation.

1. To plan and mange different drystock farm systems including sucker and non-breeding beef systems as well as early and mid-season lamb production.

2. To identify and assess the key performance indicators in terms of breeding, nutrition and rearing on drystock farms.

3. To evaluate the key measures in relation to optimising grassland management on drystock farms.

4. To analyse the physical and financial performance of drystock farms.

This module is designed to introduce the learner to the fundamentals of programming for embedded controllers. This module has no pre-requisites and therefore the first stage of the learning is to introduce the student to a programming language and thereafter to applications targeted towards one of the processor based microcontrollers. All learning will be computer laboratory based and it is envisaged that the learner will have to build basic electrical laboratory circuits outside the computer laboratory as assignments in their own time.

1. Demonstrate an understanding of the core concepts of computer programming.
2. Develop programs using a specific editor or IDE, such as Code::Blocks, Arduino IDE, Eclipse, etc.

3. Write programs that use core programming structures such as conditional and iterative control structures.
4. Demonstrate familiarity with wellknown algorithms, data structures and user-defined libraries in a software solution.

5. Identify and select the appropriate microcontroller for a particular task. Develop programs to read, process and display information from various I/O devices connected to a controller.

This module allows the learner to put the engineering knowledge, skills, tools and techniques that they have acquired over the first three stages of the programme into practice within a professional working environment. It is a valuable opportunity for the learner to gain an awareness of the world of work and of how to be an effective contributor and problem solver in a team-based environment. Additionally, it may make the learner more employable upon completion of their programme.

1. Operate, communicate effectively with others across a range of disciplines, and apply theiracquired knowledge to the solution of a broadly defined engineering problem

2. Perform experiments, test protocols and engineering tasks in compliance with industry-appropriate internationally-recognised standards.
3. Show judgement and initiative while working autonomously and or in a supervisory capacity, taking responsibility for own work & safety and the work & safety of others and allocating resources as required

4. Report their work clearly in written and in oral format.
5. Execute work practice duties and assigned engineering responsibilities in a professional, methodical manner ensuring respect and safety of colleagues and staff, with minimum supervision.

6. Apply the Engineers Ireland Code of Ethics to the select and implement the appropriate path to the resolution of engineering problems.

Machine Design is the branch of engineering mechanics relating to the study of engineering stresses and strains in mechanical systems. A part or component of a machine fail when the stress induced by either the static and dynamic loading exceed its allowable stiffness or strength. This module presents the engineering fundamentals necessary to analyse static and/or fatigue stresses.

1. Construct Shear Force Distribution (SFD) and Bending Moment Distribution (BMD) diagrams to calculate maximum flexure stresses present in bending beams under a variety of loading conditions

2. Calculate the principal and shear stresses and their directions on a stress element subjected to a bi-axial stress system.

3. Construct Mohr’s circle of stressfor bi-axial load systems.

4. Design mechanical components subjected to static loading and predict failure based on different failure theories for ductile materials (such as Maximum Normal Stress Theory, Maximum Shear Stress Theory and Distortion Energy Theory) and brittle materials (such asRankine Theory and Mohr Hypothesis).

5. Apply the laws of Linear Elastic Fracture Mechanics (LEFM) topredict failure.

6. Calculate the fatigue life of a structural element subjected to sinusoidally varying loads (e.g. bending, torsional, axial)

7. Analyse the effect of different types of stress concentrations on a component’s (1) ability to withstand static loads and (2) service life under fatigue loading

8. Design mechanical and machine components (e.g. screws, bolts, gaskets, fasteners, springs, bearings and shafts) which are to be subjected to static and fatigue loading

The module exposes the learner to modern manufacturing processes and techniques with special emphasis on non-traditional practices. It also has a practical use of CADCAM and Mold & Cavity software to generate machine code. It concludes the series of modules on Manufacturing technology

1. List the basic elements of modern advanced manufacturing techniques and production processes.
2. Summarise the principles of traditional manufacturing processes.
3. Summarise the principles of non-traditonal manufacturing processes.
4. Use CAM software in the generaton of ISO G and M codes for the manufacture of components on CNC machine tools.
5. Use of Mold and cavity Software to provide software solutions for practical applications.

This module introduces the learner to the three modes of heat transfer: conduction, convection and radiation. Attention is focused on the physical mechanisms and empirical laws used to define and quantify conductive (one- and two-dimensional steady state conduction, transient conduction), convective (free, forced and phase change) and radiative (radiation properties and shape factors) heat transfers.

Learning is assisted by analysing practical, discipline specific applications such as plane walls, radiators and underfloor heating; domestic and industrial products such as ovens and heat exchangers; and laboratory practicals involving temperature, heat transfer and thermal property measurement.

Further context is provided by highlighting how heat transfers (thermal energy and efficiency) underpin ethical considerations such as 'health and safety' and 'sustainable development', emphasised in both Engineers Ireland's Code of Ethics and relevant UN's Sustainable Development Goals (SDGs).

1. Describe the empirical laws and physical mechanisms that define the three modes of heat transfer: conduction, convection and radiation.

2. Select the appropriate empirical law(s) or problem-solving technique requiredin different contexts orapplications.

3. Apply the appropriate conductive, convective and/or radiative heat transfer analysis in different contexts orapplications.

4. Devise a finite difference numerical model to assist the analysis of a two-dimensional conductive heat transfer problem.

5. Explain the significance of the outcome(s) obtained from eithertheoretical calculation and/ornumerical modelling.

6. Critique the method of analysis, outcome(s) and conclusion(s)from the ethical perspectives outlined in Engineer Ireland’s Code of Ethics and relevantSDGs.

7. Recognise the limitations of either the theoreticalcalculation ornumerical modelling analysis conducted.

8. Plan and execute an experimental program capable of validating the accuracy of thetheoreticalcalculation ornumerical modelling analysis.

The aim of this module is for the learner to be able to design power hydraulic circuits to perform specific functions. This includes the selection and sizing of hydraulic cylinders, control valves, and auxiliary components. Operation and maintenance of hydraulic circuit components are also discussed along with the minimisation of their environmental impact.

1. Describe the construction, function, and operation of different types of hydraulic cylinders and valves used in power hydraulic circuits.

2. Determine appropriately-sized hydraulic cylinders for specific pressure, load, or velocity conditions.

3. Calculate the design parameters of pressure control and flow control valves for given applications.

4. Design power hydraulic circuits to operate different cylinder configurations using best engineering practices.

5. Describe the construction, function, and operation of reservoirs, accumulators, filters, strainers, and heat exchangers in power hydraulic circuits.

The purpose of this module is to equip the learner with the knowledge, skill and competence to manage a dairy herd in accordance with best practice and relevant legislation in a blended learning environment..

1. To plan and manage varying dairy production systemsincluding spring and winter milk production.

2. To identify and assess the key performance indicators in terms of dairy breeding and nutrition of the dairy cow.

3. Identify problems and seek solutions to dairy farm problems in a logical manner.

4. To analyse the physical and financial performance on Dairy farms.

This module addresses the issues associated with the innovative design of manufactured products that are environmentally supportive and the selection of optimum materials for those products for an economic environment with limited and shrinking resources.

1. Participate in the design and redesign of engineering components and products

2. Employ modelling software to create models and prototypes of product ideas

3. Employ appropriate software tools to select materials that satisfy design requirement

4. Employ product performance analysis techniques including safety and other standards and regulations

5. Participate in the development of market plans for products and participate in the creation of market strategies with regard to the costing and pricing and the promotion and distribution of products